Turmeric Powder

Landed Fresh Internationals deals with various varieties of Turmeric, which are majorly differentiated on the basis of the producing area in India where they are grown. Each variety has a peculiar color shade and flavor. Powder made from Nizam variety turmeric has a yellowish shade where as those made from Cuddapa (Madras) variety of turmeric has a lemon yellow shade. The powder made from Rajapuri variety turmeric is known for its saffron shade and strong flavor.The second main quality is Salem Gattha which is also saffron shade.Both Rajapuri and Salem quality fetch higher prices.Rajapuri Quality is also a known quality and attracts the Masala manufacturer besides the Salem variety.

Standard Packing : 25 Kg In HDPE Laminated Paper Bags or Jute Bags With Polybag Inside
Pouch Packings : 100 grams, 250 grams,500 grams etc
Quantity Stuffed in FCL : -20 FCL-19.00 M.Ton